Thursday, March 23, 2017

Surprise? NY Times Article Denies Israeli Nationality - by Ira Stoll

...As I’ve written elsewhere, sometimes the most telling New York Times coverage of Israel comes not on the editorial page or the front page, but in the movie reviews.

Ira Stoll..
Algemeiner.com..
22 March '17..

A brief New York Times item appears online under the headline: “Israel’s Rich Culinary Legacy Revealed in a New Film.”

The article, about a documentary movie titled “In Search of Israeli Cuisine,” reports: “After watching this film, one has to conclude that with more than 100 nationalities living within the country’s borders, an Israeli cuisine resists easy definition.”

That seemed to me to be a strange sentence. It amounts to something of an assault on the proposition that the nationality of those living within Israel’s borders is, well, Israeli.

(Continue to Full Post)

Updates throughout the day at http://calevbenyefuneh.blogspot.com. If you enjoy "Love of the Land", please be a subscriber. Just put your email address in the "Subscribe" box on the upper right-hand corner of the page.Twitter updates at LoveoftheLand as well as our Love of the Land page at Facebook which has additional pieces of interest besides that which is posted on the blog. Also check-out This Ongoing War by Frimet and Arnold Roth. An excellent blog, very important work. 
.

No comments:

Post a Comment